The name Yad Ethiopian Coffee and its logo, inspired by the Hebrew word “yad” (meaning “hand”), symbolize a deep connection to tradition and heritage. In Jewish culture, a “yad” is a hand pointer used to follow the text during Torah readings, emphasizing precision, respect, and care.
Similarly, Yad Coffee embodies these values in its approach to coffee. Just as the yad guides readers through sacred texts, Yad Coffee guides coffee lovers through the rich and diverse flavors of Ethiopian coffee. The hand pointer represents the meticulous attention to detail and the dedication to preserving the authenticity and quality of Ethiopian coffee traditions.
By choosing the name and logo, Yad Coffee highlights its commitment to honoring the cultural significance and historical roots of coffee, ensuring that each cup is a respectful nod to Ethiopia’s rich coffee heritage.
Our coffee is sourced from the ancient coffee forests of the southwestern highlands, particularly the Kaffa and Buno districts, where Coffee Arabica has been cultivated for over 2,000 years. This region’s unique climate and altitude contribute to the distinctive taste profiles of our beans, making each cup of Yad Coffee a journey through Ethiopia’s rich biodiversity and cultural history.
We are committed to preserving Ethiopia’s coffee traditions while sharing its vibrant coffee culture with the world. Our mission is to provide an authentic and exceptional coffee experience that reflects the pride and heritage of Ethiopia, the true origin of Arabica Coffee.